Dishwasher

Title: Dishwasher
Department: Food & Beverage
Reports to: Food & Beverage Manager + Food & Beverage Assistant Manager

SUMMARY OF RESPONSIBILITIES:

We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.

Dishwasher responsibilities include collecting used dishes, plates, and utensils, loading washing machines, and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in a combination of day, evening, and weekend shifts.

THIS POSITION IS RIGHT FOR YOU IF:

• You can work well under pressure.
• You thrive in a busy environment.
• You have strong and clear communication skills.
• You are a supportive team member and self-motivated.

WHAT WE REQUIRE FROM YOU:

• Work experience as a Dishwasher is recommended.
• Hands-on experience with industrial washing machines.
• Ability to follow instructions and help with various tasks, as needed.
• Time management skills.
• Attention to detail and sanitation rules.
• Availability to work in shifts, during weekends and evenings.

TERMS OF EMPLOYMENT:

• Seasonal position, December through to mid-April.
• $18.25-$20.10 per hour, depending on experience.
• Complimentary Season pass and shuttle bus pass.
• Range of industry discounts and perks.