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Employment

Food & Beverage Supervisor

Winter 2022/23

Title: Food & Beverage Supervisor
Department: Food & Beverage
Reports to: Food & Beverage Manager, Food & Beverage Assistant Manager

SUMMARY OF RESPONSIBILITIES:

We are looking for Supervisors to join our Food & Beverage team to help direct our servers and kitchen staff and to assist with the scheduling of our food and beverage team.

RESPONSIBILITIES INCLUDE:

  • Participates in the recruitment, selection, and training of staff
  • Supervise and schedule food & beverage staff
  • Ensure customer satisfaction
  • Resolve customer complaints
  • Order and maintain inventory, while controlling costs
  • Oversee food service, and act as an expeditor when necessary to ensure the timely movement of completed food orders from the kitchen to the customer

THIS POSITION IS RIGHT FOR YOU IF:

  • You can work well under pressure
  • You thrive in a busy environment
  • You have strong and clear communication skills
  • You are a supportive team member and self-motivated

WHAT WE REQUIRE FROM YOU:

  • Ability to follow instructions and help with various tasks, as needed
  • Good time management skills
  • High attention to detail and consistent punctuality
  • Availability to work in shifts, during weekends and evenings

TERMS OF EMPLOYMENT:

  • Seasonal position, December through to mid-April
  • Hourly wage
  • Complimentary season pass and shuttle bus pass
  • Range of industry discounts and perks

Application Process

If working at Mt Seymour sounds like a good fit for you, please send your resume and cover letter to recruitment@mtseymour.ca indicating the position you are applying for or complete the online application form

Mt Seymour is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.